[Spring Limited Recommended Course] Grilled Fish, Carpaccio 6,500 yen *Food only

6500 yen(税込)

A recommended course where you can enjoy Hanatare's specialties! You can customize it with additional orders! *Food only: 6500 yen (tax included)

Please note that some menu items may change depending on availability and season.

Homemade sea urchin pudding topped with salmon roe

Blanched rape blossoms and herring roe

Grilled fish with three kinds of tuna and new onions

・Featuring firefly squid! Our specialty! Fish Soul Carpaccio

Garlic oven-roasted melo

• Broad bean and seafood shumai with cheese

Large fried oysters topped with tartar sauce and salmon roe

Monkfish hot pot with new onions and napa cabbage

• Delicious cheese risotto

·dessert

2026/03/11 更新